by Kathleen | Oct 23, 2025 | Food Prep, international, Recipes, Sandwich
A friend of mine and I tried a black bean falafel wrap at a local restaurant that has pretty good plant-based options. Unfortunately, the wrap was flavorless, and of course, we looked at each other and conspired to kick it up a notch! @minimalistbaker recipe for Baked...
by Kathleen | May 20, 2025 | Recipes
Quick & Easy Lunch before I head to my garage to organize crystals for this weekend’s show at Topanga Vintage MarketLots of new crystals, UV reactive, “weirdos”, and more!What’s for lunch?2 cups baby spinach4oz Extra Firm Pressed TofuGrape...
